The most basic and yet the most complex Tea. A refreshing cup – mild and delicate.
Beautifully shaped large leaves in hues of yellow and soft green. The liquor, smooth and silky, exudes aromas of herbs, fruits and flowers ending with a refreshing zesty finish.
1.50 gm of leaf/serving. Top up with water at 80/90 Deg C. Steep for 3 minutes.
